Sanitation Manager
Description
This role involves managing and overseeing Clean-in-Place (CIP) and Clean-out-of-Place (COP) systems at Saputo's new 340,000 square foot cheese conversion facility in Franklin, WI, slated to open in 2023. The manager will be responsible for optimizing chemical usage, maintaining vendor relationships, monitoring plant effluent and waste recovery, leading a Wastewater Team, troubleshooting operational issues, providing training on chemical handling, and ensuring compliance with all relevant federal, state, and local regulatory standards within the dairy industry.
What We're Looking For
Manage and oversee facilities' CIP and COP systems.
Ensure optimization of chemical usage by managing and maintaining chemical inventory, ordering and usage.
Develop and maintain strong working relationships with chemical vendors and suppliers.
Manage and monitor plant effluent, waste recovery, and water for optimization.
Develop and lead a Wastewater Team and their related activities.
Troubleshoot concerns in all areas of responsibility, identifying and implementing corrective measures.
Provide awareness and training on new chemicals, processes, and handling procedures.
Communicate effectively with Operations, Quality, Environmental, and other internal and external teams.
Understand federal, state, and local regulatory compliance issues within the dairy industry (e.g., USDA, FDA, CDFA, OSHA, CalOSHA, EPA).
Comply with and enforce the Company's policies and programs with vendors.
Ideal Candidate
At least five (5) years of related experience within Dairy, Food, and/or Beverage.
Bachelor's degree in Dairy Technology or another related field.
Strong knowledge of and experience with CIP systems.
Mechanical aptitude and ability to troubleshoot issues.
Comfortable working in a team environment as well as independently.
Demonstrates good time management, organizational skills, and communication skills.
Ability to work flexible hours.
Working knowledge of Microsoft Office (Word, Excel, PowerPoint).
Minimum Education
Bachelor's Degree
Hard Skills
Soft Skills
Work Hours
Flexible hours
Benefits
About the Company
Saputo Inc.
Saputo Inc. is a leading global dairy processor based in Montreal, Canada, known for producing and distributing a wide array of high-quality products including cheese, fluid milk, and dairy ingredients. Founded in 1954, it has grown into one of the top ten dairy processors in the world, with significant operations across Canada, the United States, Argentina, Australia, and the United Kingdom.
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