The Food & Beverage team at Aritzia aims to provide exceptional food and beverage experiences. This role involves curating and delivering a world-class Café program, creating high-quality beverages, and managing transactions and customer service to create memorable moments for clients. The position supports building client and employee loyalty and attracting new customers.
Support with delivering extraordinary client experiences.,Create world-class beverages.,Manage transactions, services, and the service counter.,Connect with guests, creating an engaging and welcoming experience.,Provide timely and seamless dining experiences.,Deliver a best-in-class beverage selection and service.,Deliver a seamless and operationally invisible experience.,Commit to a minimum of 24 hrs/week availability during Café Hours (Monday to Sunday, 10 am – 6 pm).
Proven skills, certifications, education and/or experience in Food & Beverage.,A commitment to learn and apply Aritzia's Values and Business and People Leadership principles.,The ability to collaborate fluently with cross-functional partners.,A commitment to quality and investing in results that add value to the business.
Minimum 24 hours/week, Monday to Sunday, 10 am – 6 pm.
Must be available a minimum of 24 hours/week during Café Hours of Operation (Monday to Sunday, 10 am – 6 pm).
Aritzia is a vertically integrated design house with an innovative global platform, home to an extensive portfolio of exclusive brands for every function and individual aesthetic. The company focuses on good design, quality materials, and timeless style with the well-being of its people and the planet in mind. Founded in 1984 in Vancouver, Canada, Aritzia creates and curates beautiful and beautifully made products, cultivates aspirational environments, offers engaging service, and connects through captivating communications, all under the concept of 'Everyday Luxury'.
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