This role at Saputo Inc. involves providing meal and rest breaks for production, filling, and packaging team members. Responsibilities include operating and setting up production equipment, conducting quality checks, managing inventory labels, and maintaining accurate production records. The position requires adherence to standard operating procedures and physical tasks in a manufacturing facility.
Provide rest breaks and meal periods for team members in identified process, filling and packaging positions.,Safe and efficient operation of production packaging and filling equipment.,Set-up, operate and replenish fiber gluer and/or taping equipment.,Ability to follow standard operating procedures (SOP’s) in detail without deviation.,Collect routine product samples and perform routine seal integrity testing.,Generate pallet identification labels in accordance to the production schedule.,Set-up case coding equipment and validate product case codes.,Verify and record accurate product case quantities.,Identify and effectively communicate any out-of-specification product conditions.,Follow the established notification protocol.,Perform routine equipment adjustments.,Accurately and neatly complete production records, break relief reports and documents.,Perform equipment change-overs, clean-up operations and equipment set-up.
Advanced quality/food safety training and/or certifications is a plus, but not required.
Night shift, 6 PM - 6:30 AM on a 2-2-3 schedule.
Consistent attendance is a must, Shift flexibility, Physical lifting up to 40-lbs frequently throughout the shift.
Saputo Inc. is a leading global dairy processor based in Montreal, Canada, known for producing and distributing a wide array of high-quality products including cheese, fluid milk, and dairy ingredients. Founded in 1954, it has grown into one of the top ten dairy processors in the world, with significant operations across Canada, the United States, Argentina, Australia, and the United Kingdom.
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